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Tom Douglas Quotes


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Quotes by Tom Douglas

Showing 51-60 of 124 Quotes by Tom Douglas

Disappointing cakes have often been sitting out too long. They should last just long enough to have the last pieces the next morning with coffee - who doesn't love cake with coffee?

~Tom Douglas

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I would say a full-time waiter in a high-price house could easily make $75,000, $80,000 a year.

~Tom Douglas

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Pork is my friend.

~Tom Douglas

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I try to eat in one of my restaurants every day, and I eat out in another restaurant every day. It's what I do.

~Tom Douglas

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I love restaurants from top to bottom.

~Tom Douglas

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When I eat oatmeal, I'm hungry by 10 A.M., but pho is a great way to start the day.

~Tom Douglas

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It's hard to legislate what people eat. People are getting fed up with being told what they can and can't do. It boils down to personal responsibility. People need to read labels, do their research and act accordingly.

~Tom Douglas

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I have an affinity for the old Seattle coffee shops, places like the Green Onion and the Copper Kettle, the classic kind of coffee bar - little places that served breakfast, lunch and dinner and have pretty much disappeared.

~Tom Douglas

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I'm kind of fat.

~Tom Douglas

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I would love to see McDonald's pay more money.

~Tom Douglas

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Biography

Nationality: American

Type: Chef

Born: August 2nd, 1958

Links

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