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Paul Prudhomme Quotes


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Quotes by Paul Prudhomme

Showing 1-10 of 35 Quotes by Paul Prudhomme

You don't need a silver fork to eat good food.

~Paul Prudhomme

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Don't get fancy. Have you cooked an apple pie? You don't know what you did wrong? Do this: Take two or three apples. Put them on a table. Study them.

~Paul Prudhomme

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It's the sense of what family is at the dinner table. It was the joy of knowing mother was in the kitchen making our favorite dish. I wish more people would do this and recall the joy of life.

~Paul Prudhomme

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Have fun. Do something nobody else had done before, or has done since.

~Paul Prudhomme

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When you've got a great business going, you go open another and take the risk of losing the whole thing. It's fun!

~Paul Prudhomme

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When I am done with this meal you can have my life. It is heaven.

~Paul Prudhomme

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We had no electricity, no gas. Food was probably our greatest entertainment - the most fun thing that we could do was food.

~Paul Prudhomme

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I don't think life is to be taken too seriously. Take it too seriously, and it'll getcha.

~Paul Prudhomme

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Creole is New Orleans city food. Communities were created by the people who wanted to stay and not go back to Spain or France.

~Paul Prudhomme

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Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada.

~Paul Prudhomme

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Biography

Nationality: American

Type: Chef

Born: July 13th, 1940

Died: October 8th, 2015

Links

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