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Christina Tosi Quotes


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Quotes by Christina Tosi

Showing 21-30 of 100 Quotes by Christina Tosi

You can't do a good deal with bad people, and you can't do a bad deal with good people. I often use that as my compass.

~Christina Tosi

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Fruitcakes have a bad rap.

~Christina Tosi

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Failure gets a bad rap, but I'd like to change that. Failure is necessary. Let it in. Chew it up, and use it as fuel for your soul.

~Christina Tosi

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I'm a fan of the hand-me-down recipes - friends, family, bake sales, community cookbooks - those are the recipes that have withstood the test of time and fed many hungry fans.

~Christina Tosi

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I make a huge batch of cinnamon buns on Christmas Eve and bake them off early Christmas morning.

~Christina Tosi

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At first, learning to bake was purely selfish, but I quickly learned I can't eat every batch of cookies myself, so I would bake and eat what I wanted and give the rest away. I fell in love with feeding others as much as I loved eating sweets myself.

~Christina Tosi

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I was raised by a gaggle of women who all loved to bake. Dessert always existed after any savory meal. I was raised with cookies on the plate, brownies in a Tupperware container, and so on.

~Christina Tosi

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Milk Bar is a quirky American bakery, where the original inspiration is the humble beginnings of American-style baked goods and loving trips to Dairy Queen.

~Christina Tosi

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Every time I baked cookies for people as a kid, it made me so happy. But when I was in culinary school and working in fine-dining restaurants, that was not a thing.

~Christina Tosi

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Being a great baker and pastry chef requires the upmost open mind. I try every dessert that comes my way!

~Christina Tosi

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Biography

Nationality: American

Type: Chef

Born: Unknown

Links

Find Christina Tosi on Amazon

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