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Ron Ben-Israel Quotes


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Quotes by Ron Ben-Israel

Showing 1-10 of 43 Quotes by Ron Ben-Israel

There are divisions between a culinary chef and a dessert chef, also called a pastry chef. There are specializations within the pastry chef field. Some pastry chefs specialize in baking breads, while others are master cake designers. Each field requires an exceptional level of creativity and attention to detail.

~Ron Ben-Israel

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Pastry is different from cooking because you have to consider the chemistry, beauty and flavor. It's not just sugar and eggs thrown together. I tell my pastry chefs to be in tune for all of this. You have to be challenged by using secret or unusual ingredients.

~Ron Ben-Israel

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I like crazy, childlike, candy bar-filled cakes with gooey caramel, chocolate-covered nuts, marshmallows, and the like.

~Ron Ben-Israel

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I have this problem - I don't have hobbies. Everything that's interesting becomes a vocation.

~Ron Ben-Israel

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Repetitiveness and discipline are the secrets of cake decorating. The art comes from the meticulous technique, the way it does for a dancer.

~Ron Ben-Israel

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The most successful person is the one who is most inspired. That is true in food and in life.

~Ron Ben-Israel

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Your best creative assets do not occur unless you do a mental shift. You have to be in a positive frame of mind because inspiration is fleeting. I walk to work for inspiration and to clear my mind.

~Ron Ben-Israel

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In the past few years, we've been doing amazing stuff with desserts. Pastry chefs have been using herbs and spices in their desserts. So vanilla cake doesn't have to be just vanilla, it can have a little thyme. Or you could have a custard with a little lavender in it, which is just amazing.

~Ron Ben-Israel

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I have a showroom where we experiment with twelve cakes. We develop sketches and ideas for cakes for the next season. We work with the top fashion designers to see what type of lace they are using or work with the top florist for us to be able to make various sugar roses or flowers.

~Ron Ben-Israel

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I don't follow trends. I make each cake for a particular wedding, or event.

~Ron Ben-Israel

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Biography

Nationality: Israeli

Type: Chef

Born: Unknown

Links

Find Ron Ben-Israel on Amazon

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