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Lidia Bastianich Quotes


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Quotes by Lidia Bastianich

Showing 81-90 of 100 Quotes by Lidia Bastianich

There's a great need to convene at the table with family and friends. People are feeling it and wanting it. For me to be a minor player in helping with that, it makes me so happy.

~Lidia Bastianich

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I develop trust, and I think it's the most important to my growth. If my restaurants are always full and my books sell, it's this trust.

~Lidia Bastianich

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I'm not an entertainer - that's not what I do. I want to teach viewers; I want to show them. I want to share my culture.

~Lidia Bastianich

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I cooked for the two Popes that were here. Pope Francis I cooked for and Pope Benedict before him. Pope Benedict is German. And I did a little research - his mother was a chef.

~Lidia Bastianich

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I'm simple in my approach and straightforward. I connect with the average person that is interested in food.

~Lidia Bastianich

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I love cooking vegan. Anybody can come in any time to any of our restaurants and get a vegan meal or a gluten-free meal as well.

~Lidia Bastianich

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Italians are very conscious of what they eat, how they eat, and its digestion.

~Lidia Bastianich

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Italy is so influenced by others: couscous in the south, cinnamon in the north because of the Venetian spice trade - I just want to divulge as much information as I can.

~Lidia Bastianich

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That's the beauty of risotto. You can make it any flavor you want. It's a great carrier.

~Lidia Bastianich

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Cooking is good therapy for me.

~Lidia Bastianich

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Biography

Nationality: American

Type: Chef

Born: February 21st, 1947

Links

Find Lidia Bastianich on Amazon

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