KeenBrain
KeenBrain
KeenBrain

Lidia Bastianich Quotes


Share this page on

Quotes by Lidia Bastianich

Showing 81-90 of 100 Quotes by Lidia Bastianich

There's a great need to convene at the table with family and friends. People are feeling it and wanting it. For me to be a minor player in helping with that, it makes me so happy.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


I develop trust, and I think it's the most important to my growth. If my restaurants are always full and my books sell, it's this trust.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


I'm not an entertainer - that's not what I do. I want to teach viewers; I want to show them. I want to share my culture.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


I cooked for the two Popes that were here. Pope Francis I cooked for and Pope Benedict before him. Pope Benedict is German. And I did a little research - his mother was a chef.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


I'm simple in my approach and straightforward. I connect with the average person that is interested in food.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


I love cooking vegan. Anybody can come in any time to any of our restaurants and get a vegan meal or a gluten-free meal as well.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


Italians are very conscious of what they eat, how they eat, and its digestion.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


Italy is so influenced by others: couscous in the south, cinnamon in the north because of the Venetian spice trade - I just want to divulge as much information as I can.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


That's the beauty of risotto. You can make it any flavor you want. It's a great carrier.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


Cooking is good therapy for me.

~Lidia Bastianich

Topics: None

Keywords: None


Suggest an Edit


Cite the source


Save to Favorites


Collect


Biography

Nationality: American

Type: Chef

Born: February 21st, 1947

Links

Find Lidia Bastianich on Amazon

Related Authors

Grant Achatz
Mario Batali
Julia Child
Paula Deen
Bobby Flay
Thomas Keller
Emeril Lagasse
Paul Prudhomme

Popular Authors

Anthony Bourdain Kobe Bryant Confucius Thomas Hobbes Yayoi Kusama Sophia Loren Bill Murray Elon Musk

Change your beliefs...change your life.

Get a related quote or insight every day.

(it's 100% free)

Follow Us On

Today's Birthdays

1806 - Isambard K. Brunel

1821 - Charles Baudelaire

1865 - Adela Florence Nicolson

1872 - Leon Blum

1888 - Sol Hurok

1893 - Charles Simmons

1898 - Paul Robeson

1905 - J. William Fulbright

1906 - Victor Vasarely

1910 - Abraham A. Ribicoff

Birthdays on April 9th
All Birthdays

Popular Topics

Attitude Famous Forgiveness Health Memorial Day Romantic Time Truth