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Curtis Stone Quotes


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Quotes by Curtis Stone

Showing 1-10 of 29 Quotes by Curtis Stone

For me, food is all about balance. If you eat plenty of fruits, vegetables, and an appropriate amount of poultry, fish, and red meat that are sourced from good places, you're doing well. It's important to make sure that the meat you're consuming is hormone-free.

~Curtis Stone

Topics: About Amount Appropriate Balance Consuming Doing Eat Fish Food Fruits Good Important Make Me Meat Places Plenty Poultry Red Red Meat Sure Vegetables Well You

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Keep it simple in the kitchen. If you use quality ingredients, you don't need anything fancy to make food delicious: just a knife, a cutting board, and some good nonstick cookware, and you're set.

~Curtis Stone

Topics: Anything Board Cutting Delicious Fancy Food Good Ingredients Just Keep Kitchen Knife Make Need Quality Set Simple Some Use You

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I love coming home to Melbourne. The first thing I do is have a coffee. It's just so much better here than anywhere else. It's better than in Italy and I travel a lot. I crave it.

~Curtis Stone

Topics: Anywhere Anywhere Else Better Coffee Coming Coming Home Crave Else First First Thing Here Home Italy Just Lot Love Melbourne Much Than The First Thing Thing Travel I Love

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Smell is so powerful, you know. My grannies would both bake things like shortbreads and cookies. I think whenever I smell those kinds of things it really takes me back to my childhood.

~Curtis Stone

Topics: Back Bake Both Childhood Cookies Kinds Know Like Me Powerful Really Smell Takes Things Think Those Whenever Would You I Think

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In my travels, I also noticed that kids in Thailand like spicy food, and kids in India love curry. I'm hoping to introduce my son, Hudson, to lots of veggies and spices when he's young. I say that before he's started on solid foods, so it could be easier in theory than practice!

~Curtis Stone

Topics: Also Before Could Curry Easier Food Foods He Hoping Hudson India Introduce Kids Like Lots Love Noticed Practice Say Solid Son Spices Spicy Spicy Food Started Thailand Than Theory Travels Young

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I think my cooking these days is a lot more relaxed from when I was working in professional kitchens. Spending time in people's kitchens made me realize that people want to eat healthy meals that are easy to prepare, with minimal ingredients that can be made on a budget.

~Curtis Stone

Topics: Budget Cooking Days Easy Eat Healthy Ingredients Kitchens Lot Made Me Meals Minimal More People Prepare Professional Realize Relaxed Spending Spending Time Think Time Want Working I Think

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Each season I find myself constantly inspired by 'The Biggest Loser' contestants. Their tenacity and willingness to learn new, healthy habits is tremendous and the results speak for themselves. I am honored to be part of such an inspiring program that helps inspire positive change in so many lives.

~Curtis Stone

Topics: Am Biggest Change Constantly Contestants Each Find Habits Healthy Helps Honored Inspire Inspired Inspiring Learn Lives Loser Many Myself New Part Positive Positive Change Program Results Season Speak Tenacity Themselves Tremendous Willingness I Am

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I always think if you have to cook once, it should feed you twice. If you're going to make a big chicken and vegetable soup for lunch on Monday, you stick it in the refrigerator and it's also for Wednesday's dinner.

~Curtis Stone

Topics: Also Always Big Chicken Cook Dinner Feed Going Lunch Make Monday Once Refrigerator Should Soup Stick Think Twice Vegetable Wednesday You

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Stay away from restaurants that have menus in five languages. That's always a tourist trap. You want to eat where the locals eat.

~Curtis Stone

Topics: Always Away Eat Five Languages Restaurants Stay Tourist Trap Want Where You

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I love grilling. Grilling is an incredible way to keep healthy. And you can marinate both with a dry rub and also wet marinades. You can marinate juniper berry or a little bit of olive oil and some citrus and fresh herbs - all of that sort of stuff.

~Curtis Stone

Topics: Also Berry Bit Both Citrus Dry Fresh Grilling Healthy Herbs Incredible Keep Little Little Bit Love Oil Olive Olive Oil Rub Some Sort Stuff Way Wet You I Love

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Biography

Nationality: American

Type: Chef

Born: November 4th, 1975

Links

Find Curtis Stone on Amazon

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