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Alex Guarnaschelli Quotes


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Quotes by Alex Guarnaschelli

Showing 11-20 of 100 Quotes by Alex Guarnaschelli

There's not enough time in each day to really focus enough attention on any one thing, but I'm doing my best. I have a great group of people who support me, and I don't sleep a lot. It's like I'm on a constantly spinning merry-go-round, and every day, I'm wondering when it will stop so I can get off. I love what I do, so that helps a lot.

~Alex Guarnaschelli

Topics: Any Attention Best Constantly Day Doing Each Each Day Enough Enough Time Every Every Day Focus Get Great Group Helps Like Lot Love Me Off One Thing People Really Sleep Spinning Stop Support Thing Time Who Will Wondering I Love I Can

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I've thrown vanilla beans into mustard. Nothing crazy or grainy, just normal dijon. It's great for duck. Smear some of that right on the duck, coupled with some roast plums, and it all comes together in that savory over sweet over savory over sweet way we all love.

~Alex Guarnaschelli

Topics: Beans Coupled Crazy Duck Great Just Love Mustard Normal Nothing Over Right Roast Smear Some Sweet Thrown Together Vanilla Way

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I wouldn't call being a chef gratifying in a lot of ways. It's an act of love.

~Alex Guarnaschelli

Topics: Act Being Call Chef Gratifying Lot Love Ways

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I feel very passionate about maintaining the same level of standard and respect for the food as an Iron Chef myself.

~Alex Guarnaschelli

Topics: About Chef Feel Food Iron Level Maintaining Myself Passionate Respect Same Same Level Standard Very I Feel

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My most memorable meal was with my parents at Joel Robuchon's Restaurant Jamin in Paris. It was Christmas 1982, and the flavors - from cauliflower and caviar to crab and tomato - astounded me. It was the first time I remember thinking that I would like to really learn how to cook.

~Alex Guarnaschelli

Topics: Caviar Christmas Cook Crab First First Time Flavors How Learn Like Me Meal Memorable Most Parents Paris Really Remember Restaurant Thinking Time Tomato Would I Remember

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The longer I look at something, the more my imagination churns and I can find somewhere to put it.

~Alex Guarnaschelli

Topics: Find Imagination Longer Look More Put Something Somewhere I Can

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Who doesn't love a stuffed cherry tomato?

~Alex Guarnaschelli

Topics: Cherry Love Stuffed Tomato Who

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If it's not messy and it doesn't drip over the sides, it's not a holiday hot chocolate -it's just an average hot chocolate.

~Alex Guarnaschelli

Topics: Average Chocolate Drip Holiday Hot Just Messy Over Sides

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I didn't harbor a huge desire to become a chef until I graduated from college.

~Alex Guarnaschelli

Topics: Become Chef College Desire Graduated Harbor Huge Until

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I've had the privilege of having a lot of amazing people cook for me.

~Alex Guarnaschelli

Topics: Amazing Amazing People Cook Had Having Lot Me People Privilege

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Biography

Nationality: American

Type: Chef

Born: Unknown

Links

Find Alex Guarnaschelli on Amazon

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