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Crescent Dragonwagon Quotes


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Quotes by Crescent Dragonwagon

Showing 1-10 of 10 Quotes by Crescent Dragonwagon

I tend to be a person who, when I get interested in something, I get obsessed by it... What happens to me is that I will fall in love with a particular ingredient or a particular dish... Once I make the decision that something has intrigued me enough to draw me in, there is no end to it.

~Crescent Dragonwagon

Topics: Decision Dish Draw End Enough Fall Get Happens Ingredient Interested Intrigued Love Make Me Obsessed Once Particular Person Something Tend Who Will

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I always have this sense of food as triangular, in that one point is nourishment, one point is connection, and one point is pleasure, and I always come at it from the pleasure and connection points, and the nourishment follows.

~Crescent Dragonwagon

Topics: Always Come Connection Follows Food Nourishment Pleasure Point Points Sense

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Beans are such a nice, neutral canvas, you can make a big, basic pot of them and then play around with them differently every day.

~Crescent Dragonwagon

Topics: Around Basic Beans Big Canvas Day Differently Every Every Day Make Neutral Nice Play Pot Them Then You

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I like to erase lines between categories. Why separate cookbook writing from writing, healthy from good tasting? I want to be open to possibilities.

~Crescent Dragonwagon

Topics: Between Categories Cookbook Erase Good Healthy Like Lines Open Possibilities Separate Tasting Want Why Writing

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Writing is how I metabolize life and how I give and receive.

~Crescent Dragonwagon

Topics: Give How Life Receive Writing

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Cooking and eating are among the most important ways we weave days into lives.

~Crescent Dragonwagon

Topics: Among Cooking Days Eating Important Lives Most The Most Important Ways Weave

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To hunger is to be alive and to hope.

~Crescent Dragonwagon

Topics: Alive Hope Hunger

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One of the things I do as a food writer is to take a classic recipe made with meat, look at it a whole lot, and tinker with it according to my taste.

~Crescent Dragonwagon

Topics: According Classic Food Look Lot Made Meat One Of The Things Recipe Take Taste Things Tinker Whole Writer

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There is a water soluble sugar that is in beans called oligosaccharides, and they are indigestible by human beings. They ferment during the digestion process, and hence, you have gas.

~Crescent Dragonwagon

Topics: Beans Beings Digestion Gas Hence Human Human Beings Process Sugar Water You

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First of all, you want to do the soaking with almost all of the larger beans because that will take care of the gas, and second of all... they want to be seasoned and flavored.

~Crescent Dragonwagon

Topics: Almost Almost All Beans Because Care First First Of All Gas Larger Seasoned Second Take Take Care Want Will You

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Biography

Nationality: American

Type: Writer

Born: November 25th, 1952

Links

Find Crescent Dragonwagon on Amazon

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